Marialaura Bancheri
Technologist email: marialaura.bancheri@isafom.
Technologist email: marialaura.bancheri@isafom.
Technologist Title PhD email: roberto.demascellis@cnr.
Technologist email: maurizio.buonanno@cnr.
Dr. ANTONELLO BONFANTE E-mail: antonello.
Research Manager email: angelo.basile@cnr.
Esposito Maria Technical Operator ISAFOM Portici email: maria.
Ottaiano Lucia Assegnista di Ricerca sede di Portici Contratto, con scadenza al 31/12/2026 , per svolgere attività sul tema “Gestione agronomica di colture consociate con piante BNI (Biological Nitrification Inhibition) e studi sull’efficacia di molecole naturali come inibitori della nitrificazione” nell’ambito del Progetto PRIMA Section 2 – Multi-topic 2022 “TeleNitro – New low cost strategies of crop based on biodiversity and remote sensing to reduce the application of nitrogen fertilizers in the Mediterranean area” .
Contractor under a contract for services on an occasional self-employed basis. The contract commences on 11 May 2026 and has a duration of 6 months; it will end on 10 November 2026. The self-employed assignment involves a one-off, temporary service to be provided by a professional with particular expertise in ‘soil sample preparation and the acquisition and processing of data using the DRIFT (Diffuse Reflectance Infrared Fourier Transform Spectroscopy) method; the use of eco-physiological and fluorimetric instrumentation on the soil-plant system“. The collaboration involves activities within the SANDAM project “Integrated approaches to sustainable farming in the Mediterranean climate zone“. Qualifications: A Master’s degree in Biology, with an experimental thesis in Ecology entitled: “Conversion of a Chestnut Woodland to Cropland in the Cilento, Vallo di Diano and Alburni National Park: Effects on the Chemical, Physical and Biological Properties of the Soil“.
Research Fellow, based in Portici. Fellowship to carry out research on the topic: “Application of crop growth and water balance models in the soil-plant-atmosphere system”.
Phd researcher in science and technology of agri-food production email: maria.