Lavini Antonella
Researcher
email: antonella.lavini@cnr.it
Skype: antlav62
Tel: +39 081.0624. (int. 548)
Two-year experimental thesis
Habilitation as an Agronomist
PhD in Agronomy
Main research interests:
- Crops: Andean, vegetable, herbaceous, protein, olive;
- Agronomic management: sustainable agriculture, irrigation management, vulnerability of the environmental system under water and salt stress;
- Yield and Production Quality: adaptability to different soil and climate environments, crops subjected to abiotic stress;
- Plant ecophysiology: ionic content in plant tissues, indicators of epi- and hypogean vegetative growth, physiological responses to abiotic stress, water-soil-atmosphere interaction;
- Physico-chemical properties of soils in relation to water and salt content.
Current position: Principal Investigator H2020-Protein2Food project - https://www.protein2food.eu/
Last update
17 April 2025, 15:44